Section PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS (20)
Chapter --Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (2007)
01022961 ------ For slaughter 04015011 --- In immediate packings of a net content not exceeding two litres 09011200 -- Decaffeinated 33011210 --- Not deterpenated 32141090 -- Painters' fillings
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