Foodstuffs

Section
PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS (20)

Chapter
--Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (2007)

Result
-------- Chestnut puree and paste (20079920)

Your HS Code

Reset

Random Codes :)

72269191 ---- Of a thickness of 4,75?mm or more
39069060 -- Copolymer of methyl acrylate with ethylene and a monomer containing a non-terminal carboxy group as a substituent, containing by weight 50?% or more of methyl acrylate, whether or not compounded with silica
62034311 ---- Industrial and occupational
33053000 - Hair lacquers
95030085 -- Die-cast miniature models of metal