Section PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS (20)
Chapter --Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (2007)
85287240 ---- With a screen of the liquid crystal display (LCD) technology 62019100 -- Of wool or fine animal hair 27101211 --- For undergoing a specific process 84152000 - Of a kind used for persons, in motor vehicles 72163291 ---- With parallel flange faces
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