Section PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS (20)
Chapter --Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (2007)
Result ------ With a sugar content exceeding 13?% by weight (20071010)
09109105 --- Curry 69022091 --- Containing, by weight, more than 7?% but less than 45?% of alumina (Al2O3) 06011030 -- Tulips 20089732 ------- Of tropical fruit (including mixtures containing by weight 50?% or more of tropical nuts and tropical fruit) 08027000 - Kola nuts (Cola spp.)
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