Foodstuffs

Section
PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS (20)

Chapter
--Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter (2007)

Result
------ With a sugar content exceeding 13?% by weight (20071010)

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04069082 ------- Camembert
85044084 ----- Having a power handling capacity not exceeding 7,5?kVA
38122010 -- Reaction mixture containing benzyl 3-isobutyryloxy-1-isopropyl-2,2-dimethylpropyl phthalate and benzyl 3-isobutyryloxy-2,2,4-trimethylpentyl phthalate
84072110 --- Of a cylinder capacity not exceeding 325?cm?
04041052 ----- Exceeding 1,5?% but not exceeding 27?%