Foodstuffs

Section
PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS (20)

Chapter
--Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (2001)

Result
------ Sweet peppers (20019070)

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72099020 -- Perforated
04041076 ----- Exceeding 27?%
22029911 ---- Soya-based beverages with a protein content of 2,8 % or more by weight
45041011 --- For sparkling wine, including those with discs of natural cork
73259910 --- Of cast iron

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