Foodstuffs

Section
PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)

Chapter
--Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or ot (1904)

Result
------ Obtained from rice (19049010)

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90303200 -- Multimeters, with a recording device
61099020 -- Of wool or fine animal hair or man-made fibres
04064050 -- Gorgonzola
76052100 -- Of which the maximum cross-sectional dimension exceeds 7?mm
85437005 -- Portable battery operated electronic readers for recording and reproducing text, still image or audio file

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Foodstuffs

Section PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)

Chapter--Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or ot (1904)

Result------ Obtained from rice (19049010)

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