Section PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)
Chapter --Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or ot (1904)
15200000 Glycerol, crude; glycerol waters and glycerol lyes 90269000 - Parts and accessories 16041800 -- Shark fins 62045300 -- Of synthetic fibres 95065100 -- Lawn-tennis rackets, whether or not strung
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