Section PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)
Chapter --Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or ot (1904)
76061193 ---- Not less than 3?mm but less than 6?mm 02072730 ----- Whole wings, with or without tips 35019010 -- Casein glues 81089060 -- Tubes and pipes 84029000 - Parts
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