Foodstuffs

Section
PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)

Chapter
--Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or ot (1904)

Result
------ Obtained from rice (19041030)

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29354000 - N-(2-Hydroxyethyl)-N-methylperfluorooctane sulphonamide
81083000 - Waste and scrap
39081000 - Polyamide-6, -11, -12, -6,6, -6,9, -6,10 or -6,12
48043951 ---- Bleached uniformly throughout the mass
84799015 -- Parts of machines of subheading 84798970

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Foodstuffs

Section PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)

Chapter--Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or ot (1904)

Result------ Obtained from rice (19041030)

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