Section PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)
Chapter --Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or ot (1904)
73110019 --- More than 50?l 55099100 -- Mixed mainly or solely with wool or fine animal hair 73269030 -- Ladders and steps 03061210 --- Whole 40011000 - Natural rubber latex, whether or not prevulcanised
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