Foodstuffs

Section
PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)

Chapter
--Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared (1902)

Result
------ Dried (19023010)

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13022010 -- Dry
72192300 -- Of a thickness of 3?mm or more but less than 4,75?mm
47061000 - Cotton linters pulp
62046233 ----- Of cut corduroy
20096911 ---- Of a value not exceeding ??22 per 100?kg net weight

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Foodstuffs

Section PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)

Chapter--Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared (1902)

Result------ Dried (19023010)

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