Foodstuffs

Section
PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)

Chapter
--Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared (1902)

Result
------- Cooked (19022091)

Your HS Code

Reset

Random Codes :)

55129100 -- Unbleached or bleached
02076061 ----- Legs and cuts thereof
92011090 -- Used
70052925 --- Of a thickness not exceeding 3,5?mm
29333100 -- Pyridine and its salts

Downloads

We have several file formats for you to download HS Codes including SQL, PDF,CSV, JSON and XML

Foodstuffs

Section PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS (19)

Chapter--Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared (1902)

Result------- Cooked (19022091)

Copy to clipboard Reset