Foodstuffs

Section
COCOA AND COCOA PREPARATIONS (18)

Chapter
--Chocolate and other food preparations containing cocoa (1806)

Result
------ Containing 65?% or more but less than 80?% by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose (18061030)

Your HS Code

Reset

Random Codes :)

38210000 Prepared culture media for the development or maintenance of micro-organisms (including viruses and the like) or of plant, human or animal cells
72161000 - U, I or H?sections, not further worked than hot-rolled, hot-drawn or extruded, of a height of less than 80?mm
71041000 - Piezoelectric quartz
48103210 --- Coated with kaolin
82053000 - Planes, chisels, gouges and similar cutting tools for working wood