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Foodstuffs

Section
COCOA AND COCOA PREPARATIONS (18)


Chapter
--Chocolate and other food preparations containing cocoa (1806)

Result
------ Containing 5?% or more but less than 65?% by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose (18061020)



Your HS Code

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Random Codes :)

04069018 --- Fromage fribourgeois, Vacherin Mont d'Or and T?te de Moine
02109929 ----- Boneless
55159920 --- Unbleached or bleached
41044911 ---- East India kip, whole or with the head and legs removed, each of a net weight of not more than 4,5?kg, not further prepared than vegetable tanned, whether or not having undergone certain treatments, but obviously unsuitable for immediate use for the
30034200 -- Containing pseudoephedrine (INN) or its salts


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