Section FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES (03)
Chapter --Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling (0306)
28259060 -- Cadmium oxide 02074130 --- Plucked and drawn, without heads and feet but with necks, hearts, livers and gizzards, known as ?70?%?ducks? 29124200 -- Ethylvanillin (3-ethoxy-4-hydroxybenzaldehyde) 02045071 ---- Cuts with bone in 84552100 -- Hot or combination hot and cold
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